In this issue, I would like to write about the joy of cooking.
The reason why I enjoy cooking
is because I get a great sense of accomplishment when I complete a dish that is in a recipe. Also, because I don't have to dip into the recipe exactly as it is written, and I can think of my own ideas.
What can I do?
What can I do with cooking? You can enjoy cooking even if you just add a little something to an existing recipe.
What is a lot to make?
Whenever I have a hard time deciding what to make, I always end up making fried rice. It's not a good idea because the recipes I can make are biased. I need to increase the number of recipes I can make as soon as possible.
What's the hardest part?
I think the hardest thing is washing dishes. It's hard to wash a rice cooker that's full of oil and natto rice.
What do you want to try?
When I go out to eat, I take pictures of the daily lunch specials and set menus, and then I think of the ingredients and make them myself. I enjoy the process of deciding on ingredients based on my credentials. As I make the dish, I feel like I'm doing research to see if I can really make it exactly like the picture. That is why I want to try my hand at cooking with only photographs.
Summary: Cooking can be arranged by yourself. It is also fun because it becomes a part of your life as a new hobby. Why don't you enjoy it in your daily life?
0 件のコメント:
コメントを投稿
コメント、アドバイスお待ちしています。